Acid-forming foods

acid-forming foods impact bone health effects

Alkaline for Life® –  Acidic Foods

Fruits

Low
Acidity
Medium
Acidity
High
Acidity
  • Figs
  • Dates
  • Guava
  • Plums/Prunes
  • Cranberries
  • Pomegranates
  • Olives, ripe

Vegetables

Low
Acidity
Medium
Acidity
High
Acidity
  • Tomatoes
  • Swiss chard
  • Green peas
  • Rhubarb
  • Spinach
  • Lima beans
  • Carrots, commercial
  • Stringbeans with formed beans
  • Corn, fresh

Dairy/Eggs

Low
Acidity
Medium
Acidity
High
Acidity
  • Butter
  • Yogurt
  • Curd cheese
  • Eggs, whites
  • Cream
  • Cottage cheese
  • Cream cheese
  • Eggs, whole
  • Camembert cheese
  • American cheese
  • Ice cream

Oils

Low
Acidity
Medium
Acidity
High
Acidity
  • Sesame oil
  • Safflower oil
  • Canola oil
  • Almond oil
  • Sunflower oil
  • Soybean oil
  • Peanut oil
  • Cottonseed oil

Nuts / Seeds / Legumes / Herbs / Spices

Low
Acidity
Medium
Acidity
High
Acidity
  • Baked beans
  • Green peas
  • Kidney beans
  • Split peas
  • White beans
  • Curry powder
  • Garbanzo beans
  • Chickpeas
  • Peanuts
  • Walnuts
  • Hazelnuts
  • Soybeans
  • White sugar
  • Iodized table salt

Breads / Grains / Desserts

Low
Acidity
Medium
Acidity
High
Acidity
  • Brown rice
  • Buckwheat flour
  • Kasha
  • Whole wheat bread (100%)
  • Rye bread (100%)
  • Corn tortillas
  • Cornmeal
  • Barley
  • White rice
  • White flour
  • Bagels
  • Croissants
  • Saltine crackers

Sweeteners / Vinegars

Low
Acidity
Medium
Acidity
High
Acidity
  • Mayonnaise
  • Maple syrup
  • Stevia
  • Balsamic/Rice vinegar
  • Red wine/White vinegar
  • Sugar, brown or white
  • Corn syrup

Beverages

Low
Acidity
Medium
Acidity
High
Acidity
  • Milk
  • Black tea
  • Tomato juice
  • Wine
  • Dark beer
  • Coffee
  • Rice milk
  • Pale beer
  • Espresso
  • Colas/Soft drinks
  • Soy milk
  • Milkshakes

Meat/Fish

Low
Acidity
Medium
Acidity
High
Acidity
  • Clams
  • Gelatin
  • Salmon
  • Haddock
  • Duck
  • Tuna
  • Chicken
  • Scallops
  • Liver
  • Mackerel
  • Buffalo
  • Catfish
  • Shrimp
  • Mussels
  • Lobster
  • Steak
  • Bacon
  • Sausage
  • Hamburgers
  • Beef

To learn more about Dr. Brown’s Acid Alkaline Food Guide & Alkaline Diet Starter Kit and all about the Alkaline Diet

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Dr. Susan E. Brown, PhD

Dr. Susan E. Brown, PhD

Dr. Susan E. Brown, PhD, is a medical anthropologist and New York State Certified Nutritionist with more than 40 years of experience in bone health research, clinical nutrition, and health education. She is the founder of the Center for Better Bones and the Better Bones Foundation, and author of Better Bones, Better Body — the first comprehensive guide to natural bone health. Her whole-body, alkaline-centered approach identifies 20+ nutrients essential for bone health and has helped thousands of women build stronger bones naturally. | Wikipedia: https://en.wikipedia.org/wiki/Susan_E._Brown | Amazon Author Page: https://www.amazon.com/Susan-E-Brown-PhD/e/B001HOFHX8/

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