1. Consume
cooked foods instead of cold or raw foods
As traditional
Eastern medicine explains, food must be "burned" in the "fire"
of digestion. Cold and raw foods must be "heated-up" more than cooked
foods and as such they dampen and weaken the fire of digestion. Persons with weak
digestion would do well to eat no or little raw or cold food or drinks. This means
favoring cooked vegetables and fruits instead of raw ones, and using hot soups,
casseroles, or grain and bean dishes, instead of sandwiches or snack type meals.
Drinking hot drinks are helpful. Ice water taken with meals weakens digestion.
2. Chew your food well and eat at a moderate pace
Ideally we should chew each mouthful some 30 times, breaking the food into
small particles and allowing the salivary enzymes to begin their work digesting
the food. Putting the fork down between each mouthful and swallowing one bite
before taking another is suggested.
3. Eat in a peaceful
and relaxed environment:
If you do a little comparative
test, you will note that you feel better and your digestion is smoother when you
eat in a quiet and peaceful environment. Avoid watching television, reading, working
or arguing with others when you eat. You will see the difference.
4.
Eat simply
Mixing many different types of foods taxes the
digestive system. Experiment with simple meals of just 2 or 3 different foods.
5.
Eat fruit between meals and favor cooked fruit
Raw fruits
dampen the digestive fire, especially during the winter when we are already cold.
As such, those with weak digestion might find eating raw fruits with meals causes
intestinal gas and bloating. Cooked fruit is a fine dessert, but keep the raw
fruit for snacks and even then it might be a problem if your digestive fire is
smoldering rather than blazing.
6. Drink hot water and hot
herb teas
Hot water is an excellent way to detoxify the
body and build digestive strength. Simmering a few slices of ginger root in boiling
water makes a ginger root tea that stimulates digestion. Ginger in food has the
same effect, as does candied ginger root taken after meals.
7.
Eat freshly cooked foods
Freshly cooked foods are most
nourishing and free of molds or any stale qualities. Better to eat a freshly cooked
simple meal than a complicated one made of leftovers.
8.
Avoid overeating
Excessive intake of food greatly burdens
the entire digestive system. Ancient Ayurveda medicine recommends consuming the
amount of food that will fit into two cupped hands at any meal. Practice moving
away from the table while you are still a bit hungry.
9.
Sit still and relax a few minutes after eating
Digestion
is an amazing process; it turns tofu enchiladas into blood and cells. Resting
a few minutes after eating gets this very complicated process off to a good start.
10.
Seek professional help as necessary
If these simple self-help
steps do not resolve your digestive problems you should consider consulting both
a physician and a nutritionist. Your nutritionist can help you figure out if nutritional
digestive aid would be useful in your case. Your physician can investigate the
possibility that a medical problem is affecting your digestion.
Extracted from our book, Better
Bones Better Body (Keats 2000) by our Director, Susan E. Brown,
Ph.D., CCN
